Het boerengerecht met 450 g crème fraîche en 1 kg gehakt!

Illustrated portrait of Maya Bennett Maya BennettonLeave a Comment on Het boerengerecht met 450 g crème fraîche en 1 kg gehakt!
  1. og mel – en enkel og lækker kage!
    Tilsæt derefter tomater, majs og champignon, og krydr godt.
    Læg det hele lagvist i et ovnfast fad – skiftevis pasta, kød og grøntsager – og drys med revet ost.
    Bag ved 210 °C i ca. 20–25 minutter. Færdig!
    Velbekomme!

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